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CATEGORY CUISINE TAG YIELD
Grains 1 Servings

INGREDIENTS

1/2 ts Chipotle puree
3/4 c Your favorite Caesar dressing
Toasted sunflower or pumpkin seeds

INSTRUCTIONS

GARNISH
By CATHY THOMAS The Orange County Register
Add one-half teaspoon chipotle puree to three-fourths cup of your favorite
Caesar dressing. Toss with romaine, using only enough to lightly coat the
leaves. Garnish with toasted sunflower or pumpkin seeds.
Posted to CHILE-HEADS DIGEST by Leslie Duncan <duncan@vianet.on.ca> on Sep
24, 1998, converted by MM_Buster v2.0l.

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