CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Eggs, Meats |
American |
Casserole, Cheese/eggs, Ground beef, Chili |
4 |
Servings |
INGREDIENTS
3 |
c |
Fritos corn chips |
1 |
lg |
Onion; minced |
1 |
cn |
Chili (19 oz.) |
1 |
c |
American cheese; grated |
INSTRUCTIONS
Place 2 cups of corn chips in a baking dish. Arrange chopped onion and half
of the cheese on the corn chips. Pour chili over onion and cheese, then top
with remaining corn chips and grated cheese. Bake at 350~ for 55-60
minutes. Makes 2-4 servings.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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