Name: Fritos-Chili Skillet Dinner
Ingredients: 2 c Fritos; dip style; 1 cn Dennison's chili with beans; (hot or regular); 1 cn Whole kernel corn; 1 tb Sugar; 6 Strips bacon

What keeps us from being thoughtful listeners?... The simple answer is that listening is expensive. It requires changing the pace at which we live our lives. It takes time... The more profound answer to the question has to do with our humanity. We are members of a fallen race. We are proud, and proud people don’t listen well. We are fearful people, and fear keeps us from entrusting ourselves to others. We think more highly of ourselves than we ought. We are frequently hardened by the deceitfulness of sin. We are compulsively self-serving and often too full of ourselves to humbly listen to others.

Tedd Tripp

CATEGORY	CUISINE	TAG	YIELD
Grains			1	Servings

INGREDIENTS

2	c	Fritos; dip style
1	cn	Dennison's chili with beans; (hot or regular)
1	cn	Whole kernel corn
1	tb	Sugar
6		Strips bacon

INSTRUCTIONS

Spread chili in ovenproof dish or iron skillet, top with corn, sprinkle
sugar over all, and cover with bacon strips. Bake in preheated 350-degree
oven for approximately 20 to 30 minutes, until bacon is as crisp as you
like it. Serve over Fritos.
Serves 2 to 3 - can be successfully doubled.
(I usually serve it with a fruit salad, such as ambrosia (bananas and
oranges with or without coconut) or fresh fruit such as melon and/or kiwi.)
Easy, quick, satisfying.
Posted to brand-name-recipes by "Phyllis J. Hall" <pjh@best1.net> on Apr
07, 1998

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“Life’s most exciting adventure: intimacy with God”