Fritosâ® Chicken Fried Steak

In trial and weakness and trouble, He seeks to bring us low, until we learn that His grace is all, and to take pleasure in the very thing that brings us and keeps us low. His strength is made perfect in our weakness. His presence filling and satisfying our emptiness, becomes the secret of humility that need never fail. The humble man has learned the secret of abiding gladness. The weaker he feels, the lower he sinks, and the greater his humiliations appear, the more power and the presence of Christ are his portion.

Andrew Murray

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy			1	Servings

INGREDIENTS

4		Top round steaks, 6 oz
		each ask butcher to cube
		for you
3		Eggs, beaten
1/4	c	Milk
1	c	All-purpose flour, seasoned
		with teaspoon black
		pepper
		teaspoon granulated
		garlic
3	c	Crushed fritosÂ® brand corn
		chips
		Oil for frying

INSTRUCTIONS

In a bowl, mix together eggs and milk and set aside. In a second  bowl,
mix flour, black pepper and garlic. Coat steak with flour  mixture, dip
into egg mixture and roll in FritosÂ® brand Corn Chips  to coat (press
crumbs in well to adhere). Fry in hot oil until golden  brown. Place in
350 degree oven for 15 minutes while preparing rest  of meal. Posted to
brand-name-recipes by Barbra<barbra@pipeline.com>  on Feb 08, 1998

A Message from our Provider:

“It is easier to preach ten sermons than it is to live one.”