| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Taste4 | 1 | servings | ||
INGREDIENTS
| 3/4 | c | Sugar |
| 3/4 | c | Water |
INSTRUCTIONS
Combine sugar and water in a saucepan and stir over medium heat until the sugar dissolves. Yield: about 1/12 cups Suggested drink: Le Haut Lieu Vouvray, 1989 Converted by MC_Buster. Recipe by: TASTE SHOW #TS4921 Converted by MM_Buster v2.0l.
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