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CATEGORY CUISINE TAG YIELD
Fruits, Eggs Dessert 1 Servings

INGREDIENTS

Fruit
Egg whites; beaten
Sugar

INSTRUCTIONS

Dip fruit in beaten egg white, then sprinkle with sugar. Let dry before
arranging. Grapes are beautiful done this way and draped from a candelabra.
HELEN SLOAN (MRS. JOHN C.)
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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