| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Candies | 6 | Servings | |
INGREDIENTS
| 1 1/2 | c | Sugar |
| 1/2 | c | Sour cream |
| 1 1/2 | ts | Vanilla |
| 1 | lb | Walnuts or pecans |
| 1 | ts | Cinnamon |
| 1 | ts | Nutmeg |
INSTRUCTIONS
Mix sugar, sour cream, and spices. Bring to a full boil. Continue boiling for 5 minutes. Remove from heat and stir in vanilla. Add nuts and stir until mixture sugars. Pour on wax paper, separate, and let cool completely. Place in an air-tight container. Will keep up to 3 months (if no-one knows they exist, otherwise they last about 2 days). From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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