CATEGORY |
CUISINE |
TAG |
YIELD |
Fruits |
|
|
1 |
Servings |
INGREDIENTS
1 3/4 |
c |
Sugar |
1 |
c |
Water |
2 |
|
Frozen 10-oz boxes strawberries; (to thaw) |
|
|
Other fruit as desired |
INSTRUCTIONS
The Shepherd's Inn Ord, Nebraska
Boil 1 3/4 cups sugar and 1 cup water until clear. Pour over 2 frozen 10-oz
boxes of strawberries (to thaw). Add other fruit as desired. I use 2
oranges, 4 bananas and 2 cans crushed pineapple drained. Freeze in sherbet
dishes. Take out of freezer 1 hour before serving.
Posted to recipelu-digest Volume 01 Number 672 by Perry Greene
<[email protected]> on Feb 01, 1998
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