| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Vegetables | 1 | Servings | |
INGREDIENTS
| 4 | qt | Corn; cut off cob |
| 3 | c | Water |
| 4 | ts | Salt |
| 1 | tb | Sugar |
| 4 | oz | Butter |
INSTRUCTIONS
Put all together in a kettle and boil for 5 minutes. Recipe by: Peg Arnold Posted to TNT - Prodigy's Recipe Exchange Newsletter by JoAnn <[email protected]> on Aug 16, 1997
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