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CATEGORY CUISINE TAG YIELD
Vegetables Vegetables 1 Servings

INGREDIENTS

4 qt Corn; cut off cob
3 c Water
4 ts Salt
1 tb Sugar
4 oz Butter

INSTRUCTIONS

Put all together in a kettle and boil for 5 minutes.
Recipe by: Peg Arnold Posted to TNT - Prodigy's Recipe Exchange Newsletter
by JoAnn <joannr@pclink.com> on Aug 16, 1997

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