Name: Frozen Peanut Butter Pie
Ingredients: 1/2 c REESE'S Peanut Butter (Creamy); 3 oz Cream cheese, softened; 1/2 ts Vanilla extract; 1 c Powdered sugar; 1/2 c Milk; 3 1/2 c Non-dairy whipped topping thawed; 1 Graham cracker crumb crust

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy		Pies, Desserts	1	Pie

INGREDIENTS

1/2	c	REESE'S Peanut Butter (Creamy)
3	oz	Cream cheese, softened
1/2	ts	Vanilla extract
1	c	Powdered sugar
1/2	c	Milk
3 1/2	c	Non-dairy whipped topping thawed
1		Graham cracker crumb crust

INSTRUCTIONS

1. In small bowl, combine peanut butter, cream cheese and vanilla; beat
until smooth. Gradually add powdered sugar and milk, blending until smooth.
2. Fold in topping. Pour into crust. Freeze several hours or until firm. 6
to 8 servings.
[Copyright 1995 Hershey Foods Corporation.] [Recipe may be reprinted
courtesy of the Hershey Kitchens.]
[Meal-Master format courtesy of Karen Mintzias]
Posted to brand-name-recipes by Beach Princess<[email protected]> on Jan
23, 1998

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