| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Beverages | 3 | Servings | ||
INGREDIENTS
| 4 | lg | Cans orange juice |
| 4 | lg | Cans pineapple juice |
| 1 | lg | Can of crushed pineapple |
| 1/2 | Bottle of ReaLemon | |
| 2 | c | Water |
| 1 1/4 | lb | Sugar |
| 1 | ga | Orange sherbet |
| 4 | Bottles of 7 Up |
INSTRUCTIONS
Mix juices in very large container, add pineapple. Cook water and sugar until dissolved add to juice. Stir well and freeze. To serve: thaw to slush consistency, add sherbet and 7 Up and whip. Randy Rigg From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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