Frozen Turkey Breast in the Crock Pot

INGREDIENTS

INSTRUCTIONS

Place your frozen turkey breast in your crock pot (no additional liquid
added). Open a can of cranberries and place on top of the turkey. Sprinkle
with a package of Lipton Onion Soup. Put on the cover and cook on low for
6-8 hours. The thawing of the turkey provides enough moisture to cook and
the cranberry sauce and onion soup makes a nice sauce.
Serve with mashed potatoes or noodles and a salad for a simple, quick meal.
Posted to FOODWINE Digest  by Barbara Kormelink - Bay Medical Center
Library <kormelib@MLC.LIB.MI.US> on Feb 19, 1998

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