| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Fruits | Cakes, Desserts | 3 | Cakes | |
INGREDIENTS
| 1 | c | Sugar |
| 2 | Sticks butter/margarine | |
| 4 | c | Flour |
| 8 | Eggs | |
| 1 | Glass grape jelly | |
| 1 | c | Grape juice |
| 2 | ts | Allspice |
| 2 | tb | Cinnamon |
| 2 | tb | Nutmeg |
| 1 | lb | Crystallized cherries |
| 1 | lb | Crystallized pineapple |
| 1 | lb | Mixed fruits |
INSTRUCTIONS
Cream sugar and butter well. Add yolks of eggs, one at a time. Add spice, add jelly, and add juice. Add flour plus fruits. Fold in whites of eggs. Will bake in 3 pans 2 hours at 270 degrees F. Can decorate with nuts and fruits if desired. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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