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CATEGORY CUISINE TAG YIELD
Dairy, Grains Desserts, Cakes 8 Servings

INGREDIENTS

1 1/2 c Sugar
1/2 c Pecans
1 c Undiluted Evaporated Milk
6 oz (1 1/2 sticks) Margraine
1/2 c Coconut

INSTRUCTIONS

Cook sugar, oleo, and milk until thick.  Remove from heat and add pecans
and coconut.  Pour over hot cake.
From "Trail Boss's Cowboy Cookbook" by Society of Range Management.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/west.zip

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