| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Greek | Ready stead, Emp | 2 | servings |
INGREDIENTS
| 50 | g | White chocolate; melted |
| 4 | Brandy snap baskets | |
| 1 | ts | Greek yogurt |
| Few seedless grapes; halved | ||
| Half banana; sliced | ||
| Grated orange zest |
INSTRUCTIONS
1 With the melted chocolate, make little discs onto a plate. Leave to harden in the fridge. 2 Sandwich together the brandy snap baskets, bottom to bottom with the greek yogurt. 3 Fill them with the grapes and bananas and sprinkle some orange zest on top. Top with a chocolate disc. Converted by MC_Buster. Per serving: 126 Calories (kcal); 9g Total Fat; (54% calories from fat); 1g Protein; 15g Carbohydrate; 0mg Cholesterol; 4mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 1/2 Fat; 1 Other Carbohydrates Converted by MM_Buster v2.0n.
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