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CATEGORY CUISINE TAG YIELD
Grains 1 Servings

INGREDIENTS

1 c Light corn syrup
1/2 c Sugar
1 sm Jello; any flavor
1/2 B Salted peanuts; coarsely chopped
9 c Popped popcorn

INSTRUCTIONS

Bring syrup and sugar to a boil. Remove from heat and add Jell-O Gelatin,
stirring until dissolved. Add peanuts and pour over popcorn, mixing well.
Quickly form into 1 1/2" balls. Makes about 4 dozen.
Posted to Bakery-Shoppe Digest V1 #254 by Shelley Sparks
<ssparks@mailbox.arn.net> on Sep 20, 1997

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