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CATEGORY CUISINE TAG YIELD
Fruits Healthwise, Fruits, Snacks 8 Servings

INGREDIENTS

1/2 Melon; sliced
1 c Strawberries; sliced
1 c Pineapple; sliced
1 Apple; sliced
1 Banana; sliced

INSTRUCTIONS

Slice pieces of melon, strawberries, pineapple, apple and banana (or
whatever you like that's in season) on to small metal or bamboo skewers.
Note: dip fruits that will brown, like apple or banana, in orange or lemon
juice to prevent browning.
Recipe by: National Heart, Lung and Blood Institute
Posted to MC-Recipe Digest V1 #815 by Rowaan <rowaan@earthlink.net> on Sep
28, 1997

A Message from our Provider:

“Gratitude is an offering precious in the sight of God, and it is one that the poorest of us can make and be not poorer but richer for having made it. #A.W. Tozer”

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