Name: Fruit N Cream Supreme
Ingredients: 14 oz Sweetened condensed milk; 1/3 c Lemon juice; 1 c Sour cream; 1 ts Vanilla extract; or almond extract; 21 oz Canned fruit pie filling; or 19 oz can rinsed; 4 c Fresh or canned fruit; drained

Indeed, the more sanctified the person is, the more conformed he is to the image of his Savior, the more he must recoil against every lack of conformity to the holiness of God. The deeper his apprehension of the majesty of God, the greater the intensity of his love to God, the more persistent his yearning for the attainment of the prize of the high calling of God in Christ Jesus, the more conscious will he be of the gravity of the sin that remains and the more poignant will be his detestation of it... Was this not the effect in all the people of God as they came into closer proximity to the revelation of God’s holiness?

John Murray

CATEGORY	CUISINE	TAG	YIELD
Dairy, Fruits		Desserts	1	Servings

INGREDIENTS

14	oz	Sweetened condensed milk
1/3	c	Lemon juice
1	c	Sour cream
1	ts	Vanilla extract; or almond extract
21	oz	Canned fruit pie filling; or 19 oz can rinsed
4	c	Fresh or canned fruit; drained

INSTRUCTIONS

In a medium bowl,combine milk and lemon juice. Mix well. Stir in sour cream
and vanilla. Layer cream mixture and fruit in dessert glasse, topping with
fruit. Chill 30 mins in freezer or 2 hours in refrigerator.
Source-Eagle Brand Condensed Milk Formatted for Mastercook by Carol
[email protected]
Recipe by: Eagle Brand Condensed Milk
Posted to MC-Recipe Digest V1 #900 by Carol & Bob Floyd
<[email protected]> on Nov 11, 1997

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