| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits, Grains | Fruits, Grains, Snacks | 12 | Servings | |
INGREDIENTS
| 1 | lb | Dry Roasted Unsalted Peanuts |
| 3 Cups | ||
| 15 | oz | 1 Box Raisins |
| 1/2 | lb | Pitted Dates, Cut Up 1 1/4 |
| Cups | ||
| 1/4 | lb | Unroasted Cashew Pieces, 1 |
| Cup | ||
| 1/4 | lb | Walnut Pieces, 1 cup |
| 3 1/2 | oz | Flaked Coconut, 1 Can |
| 3 | oz | Dried Apricots, Cut In Half |
| 1/2 Cup |
INSTRUCTIONS
Combine all of the ingredients in a large bowl and toss to mix. Place in an airtight container or plastic bags and store in the refrigerator for up to six months. Makes about 3 1/4 lb or 11 cups. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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