CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Fruits, Dairy, Grains |
|
Cookies |
8 |
Servings |
INGREDIENTS
2 |
|
Eggs |
1 1/2 |
c |
Sugar |
1 |
c |
Fruit Cocktail 15 oz |
2 1/4 |
c |
Flour |
1 1/2 |
ts |
Soda |
1 |
ts |
Vanilla |
1/2 |
ts |
Salt |
3/4 |
c |
White Sugar |
1/2 |
c |
Butter |
1/4 |
c |
Evaporated Milk |
1/2 |
ts |
Vanilla |
1/2 |
c |
Walnuts |
INSTRUCTIONS
BARS
GLAZE
BARS: Prepare large cookie sheet by lining it with foil, grease and flour
it. Set aside. Beat eggs and sugar to-gether and add rest of ingredients,
pour into pan and sprinkle with 1 1/2 c coconut and 1/2 c chopped walnuts.
Cook for 20 -25 min. GLAZE: While this is cooking prepare glaze by boiling
to-gether the sugar, butter, evaperated milk for 2 min. Remove from stove
and add vanilla and walnuts. Pour over squares when they are cooked. Cool.
Very Good.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Forbidden fruits create many jams”