| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits | Desserts, Microwave | 6 | Servings | |
INGREDIENTS
| 1 | cn | Fruit cocktail 1 Lb. 1 oz size |
| 1 | c | Minute rice |
| 2 | tb | Sugar |
| 1/2 | c | Slivered almonds |
| 1 | c | Cool Whip |
INSTRUCTIONS
Drain fruit cocktail, reserving liquid. Add enough water to make 1 cup. Place liquid in a 1 1/2 quart casserole. Cover with wax paper. Microwave at high (100%) until liquid boils, 2 1/2 to 3 minutes. Stir in rice and sugar. Cover. Let stand 10 to 12 minutes. Stir in fruit cocktail and nuts. Chill. Just before serving, fold in Cool Whip. Makes 6 servings. Recipe by: [email protected] Posted to recipelu-digest Volume 01 Number 216 by "Diane Geary" <[email protected]> on Nov 7, 1997
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