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CATEGORY CUISINE TAG YIELD
Fruits Desserts, Microwave 6 Servings

INGREDIENTS

1 cn Fruit cocktail 1 Lb. 1 oz size
1 c Minute rice
2 tb Sugar
1/2 c Slivered almonds
1 c Cool Whip

INSTRUCTIONS

Drain fruit cocktail, reserving liquid. Add enough water to make 1 cup.
Place liquid in a 1 1/2 quart casserole. Cover with wax paper. Microwave at
high (100%) until liquid boils, 2 1/2 to 3 minutes. Stir in rice and sugar.
Cover. Let stand 10 to 12 minutes. Stir in fruit cocktail and nuts. Chill.
Just before serving, fold in Cool Whip. Makes 6 servings.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 216 by "Diane Geary"
<diane@keyway.net> on Nov 7, 1997

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