| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits, Eggs | Cypriot | 1 | Servings | |
INGREDIENTS
| 1 1/2 | c | Fruit juice (You pick. I like grape) |
| 1 | Banana (or a cup of grapes, berries, etc.) | |
| 8 | oz | Yogurt (I use the fruit-flavored yogurts, blueberry's good) |
| 1 | Egg |
INSTRUCTIONS
Throw into a blender: Blend at the highest speed and drink. The egg is optional for anybody worried about salmonella. I use it because it lends a smoother, frothier consistency to the drink. Also, don't be afraid to experiment with different flavors or fruits. Posted to TNT - Prodigy's Recipe Exchange Newsletter by Mike Christodoulou <cypriot@concentric.net> on Mar 10, 1997.
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