| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits | 1 | Servings | ||
INGREDIENTS
| 2 | c | White grape juice |
| 2 | c | Purple grape juice |
| 2 | c | Orange juice |
| 1 | c | Grapefruit juice |
| 1 | c | Tangerine juice |
| 1 | c | Water |
| 1/2 | ts | Powdered cinnamon |
| 1 | ts | Nutmeg |
| 8 | Thin orange slices (for garnish) | |
| 1 | tb | Lemon juice |
INSTRUCTIONS
This is so easy!: 1. Combine juices, water, cinnamon and nutmeg in a saucepan and heat to boiling, stirring occasionally. 2. Ladle into bowls and garnish with orange slices. Posted to fatfree digest V97 #274 by Matt Porter <mporter@famvid.com> on Nov 23, 1997
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