CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
|
|
Frozen apple juice concentrate |
|
|
Granulated fructose |
INSTRUCTIONS
This recipe for sweetener was developed by Patti Lynch, and is used in many
of her recipes. Instead of including this recipe with each recipe listed,
we are listing it once right here.
Mix together one part of apple juice concentrate and one part granulated
fructose. For instance, if a recipe calls for 2/3 cup fruit sweetener, then
combine 1/3 cup juice concentrate with 1/3 cup granulated fructose.
Posted to Recipe Page 3 November 96
Date: Sun, 03 Nov 1996 13:23:09 +0500
From: Gourmet Connection <[email protected]>
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