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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1/4 c Dried Apples
1 c Brown Sugar
1/4 ts Cinnamon
2 tb Margarine
1 c Water

INSTRUCTIONS

1. Simmer the apples in the water until they are rehydrated. 2. Add
remaining ingredients and simmer until sugar is mellted and thickened.
Recipe By     : "Backpacker's Cookbook" by Margaret Cross and Jean Fiske
From:                                 Date:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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