| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Fruits | French | Desserts, Taste of ho | 8 | Servings |
INGREDIENTS
| 3 3/8 | oz | Instant French vanilla pudding mix |
| 2 1/2 | c | Cold milk |
| 1 | c | Whipping cream |
| 1/2 | ts | Almond extract or up to 3/4 teaspoon |
| 3 | c | Assorted fruit (strawberries, grapes, raspberries, blueberries, mandarin oranges |
INSTRUCTIONS
In a large mixing bowl, combine pudding mix and milk. Beat on low speed for 2 minutes; set aside. In a small mixing bowl, beat cream and extract until stiff peaks form. Fold into pudding. Spoon into a shallow 2-qt. serving dish. Chill. Top with fruit just before serving. Yield: 8 servings. Recipe by: Taste of Home, June/July, 1997 Posted to MC-Recipe Digest V1 #662 by NGavlak2@aol.com on Jul 9, 1997
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