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CATEGORY CUISINE TAG YIELD
Breakfasts 1 Cup

INGREDIENTS

1 cn DOLE Pineapple Chunks in juice, drained (20 oz; reserve 3/4 cup juice)
1/4 c Maple syrup
2 ts Cornstarch
DOLE Mandarin Orange Segments (drained)
DOLE Raisins

INSTRUCTIONS

Add maple syrup and cornstarch in a saucepan. Mix well. Cook, stirring
until mixture boils and thickens. Serve over waffles with the
pineapple chunks, DOLE Mandarin Orange Segments (drained), and DOLE
Raisins.
From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip

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