| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | 1 | Servings | ||
INGREDIENTS
| 2 | c | Brown sugar |
| 3/4 | c | Evaporated milk |
| 3/4 | c | Butter |
| 16 | Marshmallows, about 2 cups | |
| 1 | t | Vanilla |
| 1 1/2 | c | Chocolate, peanut butter or |
| butterscotch chips | ||
| 3/4 | c | Nuts – chopped, optional |
| pieces. |
INSTRUCTIONS
Combine brown sugar, evaporated milk and butter in an 8 cup Pyrex measuring cup; mix well. Microwave uncovered on High for 10 minutes, stirring at halftime. Stir in marshmallows and chips until melted. Add vanilla (and nuts) and beat until smooth. Spread evenly in a buttered 8" square pan. Refrigerate. Cut in squares. Yield: Approx. Posted to EAT-L Digest 20 November 96 Date: Thu, 21 Nov 1996 09:51:00 PST From: "Dykes, Sherry" <[email protected]>
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