| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Cookie | 16 | Servings | |
INGREDIENTS
| 1/2 | c | Butter |
| 2 | oz | Unsweetened chocolate |
| 2 | Eggs | |
| 1 | ts | Vanilla |
| 1 | c | Sugar |
| 3/4 | c | Flour |
INSTRUCTIONS
From: whited@astrosun.tn.cornell.edu (Lynn Whited) Date: 5 Apr 1994 00:34:48 -0400 Melt butter and chocolate over low heat. Remove from heat, beat in sugar. Add eggs one at a time beating well after each. Stir in vanilla. Then Stir in the flour. pour into a 8x8 inch pan that has been greased and floured. Cake at 350 for 20-30 minutes. REC.FOOD.RECIPES ARCHIVES /COOKIES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“Romans 1:20 – God doesn’t believe in atheists.”