CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Grains |
|
Brownies |
1 |
Servings |
INGREDIENTS
1/3 |
c |
Butter or margarine |
2 |
oz |
Unsweetened chocolate |
1 |
c |
Sugar |
2 |
|
Eggs |
1/3 |
ts |
Salt |
1/2 |
ts |
Baking powder |
1/2 |
c |
Flour |
1 |
ts |
Vanilla |
1/2 |
c |
Chopped walnuts |
INSTRUCTIONS
Preheat oven to 325 degrees. Melt butter and chocolate (microwave works
fine). Remove from heat and add remaining ingredients. Pour into
well-buttered 8-inch square pan and bake for 30 minutes or until toothpick
inserted in center comes out clean. Cool in pan on wire rack. Cut into 16
squares.
Posted to recipelu-digest Volume 01 Number 494 by James and Susan Kirkland
<kirkland@gj.net> on Jan 11, 1998
A Message from our Provider:
“Instead of complaining that God had hidden himself, you will give Him thanks for having revealed so much of Himself. #Blaise Pascal”