Name: Fudge Frosting
Ingredients: 4 oz Semisweet chocolate; 1/4 c Butter; 4 c Confectioner's sugar, sifted; 1/8 ts Salt; 1/2 c Milk; 1 ts Vanilla extract

This depression comes over me whenever the Lord is preparing a larger blessing for my ministry; the cloud is black before it breaks, and overshadows before it yields its deluge of mercy. Depression has now become to me as a prophet in rough clothing, a John the Baptist, heralding the nearer coming of my Lord's richer benison. So have far better men found it. The scouring of the vessel has fitted it for the Master's use. Immersion in suffering has preceded the baptism of the Holy Ghost. Fasting gives an appetite for the banquet. The Lord is revealed in the backside of the desert, while his servant keepeth the sheep and waits in solitary awe. The wilderness is the way to Canaan. The low valley leads to the towering mountain. Defeat prepares for victory.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Dairy	American	Frostings, Icings, & glazes	1	Servings

INGREDIENTS

4	oz	Semisweet chocolate
1/4	c	Butter
4	c	Confectioner's sugar, sifted
1/8	ts	Salt
1/2	c	Milk
1	ts	Vanilla extract

INSTRUCTIONS

Combine the chocolate and butter and melt over very low heat, stirring
constantly. In a mixing bowl, combine the confectioners sugar, salt, milk,
and vanilla. Beat until well combined. Add the butter mixture and beat
until smooth. If the frosting is too thick, thin with a little more milk
added a teaspoon at a time. If the frosting is too thin, allow it to stand
for a few minutes, stirring occasionally. Once the frosting is the right
consistency, work quickly as the frosting becomes hard on standing.
YIELD: Frosting for three 8-inch or 9-inch layers or a 9-inch by 13-inch
cake
Recipe by: The Great American Dessert Cookbook
Posted to EAT-L Digest 28 Jan 97 by Sean Coate <swcoate@PEGANET.COM> on Jan
29, 1997.

A Message from our Provider:

“Even when life may be difficult, we should thank God for all He does for us—which we do not deserve. #Billy Graham”