| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Vegetarian | Frostings, Cakes, Vegetarian | 8 | Servings |
INGREDIENTS
| 4 | tb | Butter or vegan margarine |
| 3 | tb | Water |
| 1 2/3 | c | Confectioners' sugar |
| 3 | dr | Vanilla extract |
INSTRUCTIONS
Heat the butter or vegan margarine and water in a saucepan until melted. Remove from the heat and sift in the confectioners' sugar. Add the vanilla and beat well. The icing will thicken up as it cools. Source: The Complete Vegetarian Cuisine - by Rose Elliot ISBN: 0-394-57123-1 Typed for you by Karen Mintzias From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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