Name: Fudge Krispies
Ingredients: 2 c Chocolate chips; 1/3 c Margarine; 1/2 c Light corn syrup; 2 ts Vanilla extract; 1 c Confectioners sugar; 4 c Rice krispies cereal

CATEGORY	CUISINE	TAG	YIELD
		Candies, Desserts, Chocolate	10	Servings

INGREDIENTS

2	c	Chocolate chips
1/3	c	Margarine
1/2	c	Light corn syrup
2	ts	Vanilla extract
1	c	Confectioners sugar
4	c	Rice krispies cereal

INSTRUCTIONS

COMBINE CHOCOLATE, MARGARINE AND CORN SYRUP IN MEDIUM SAUCEPAN WITH SILVER-
STONE. STIR OVER LOW HEAT UNTIL MELTED AND SMOOTH. REMOVE FROM HEAT . STIR
IN VANILLA EXTRACT AND SUGAR. ADD RICE KRISPIES MIXING LIGHTLY UNTIL
COATED. SPREAD EVENLY IN 13X9 X2 PAN . CHILL UNTIL FIRM. CUT INTO 1 1/2
INCH SQUARES. STORE IN REFRIGERATOR. MAKES 48 SQUARES.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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