| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Desserts, Cakes & coo |
12 |
Servings |
INGREDIENTS
| 1/2 |
c |
Butter |
| 3 |
oz |
Baking chocolate |
| 2 |
|
Eggs — well beaten |
| 1 |
c |
All-purpose flour |
| 1/2 |
ts |
Double-acting baking powder |
| 1/4 |
ts |
Salt |
| 1 |
ts |
Vanilla extract |
| 1/2 |
c |
Walnuts — chopped |
|
|
(optional) |
| 2 |
c |
Brown sugar |
INSTRUCTIONS
Melt butter and chocolate in top of double boiler. Cool slightly. Beat in
remaining ingredients by hand. Pour into greased a 8" x 12" pan. Bake at
350 degrees until set, or about 30 minutes.
Recipe By : Elizabeth Powell
From: Date:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
A Message from our Provider:
“Trading in futures? What about yours in heaven?”