CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Grains |
|
Chocolate, Cookies |
24 |
Servings |
INGREDIENTS
2/3 |
c |
Evaporated milk |
3/4 |
c |
Sugar |
1 |
tb |
Margarine |
1 |
ts |
Vanilla |
1 |
c |
Semisweet chocolate chips; ( 6 oz) |
2 |
c |
Corn flakes |
1 1/4 |
c |
Coconut |
1/2 |
c |
Chopped nuts |
INSTRUCTIONS
Combine milk, sugar and margarine in a large saucepan. Bring to a boil and
stir and cook for 2 minutes. Remove from heat. Stir in vanilla and
chocolate chips until melted. Mix in remaining ingredients. Drop quickly by
tablespoonfuls onto waxed paper. Chill until firm. Makes about 2 dozen.
Source: "263 Recipes in Praise of Cooking", an old Standard Brands booklet.
Posted to MC-Recipe Digest V1 #925 by Mardi <[email protected]> on
Nov 26, 1997
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