| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Cake | 8 | Servings | |
INGREDIENTS
| 1 1/3 | c | Flour |
| 1/4 | ts | Salt |
| 1/2 | ts | Soda |
| 2 | tb | Sugar |
| 3/4 | tb | Baking powder |
| 1 | Egg; beaten | |
| 2/3 | c | Milk (or more) |
| Powdered sugar for topping |
INSTRUCTIONS
Sift together dry ingredients. In another bowl mix egg & milk & add dry ingredients. Beat until smooth. Hold finger over bottom of a funnel. Pour in some batter. Remove finger & let batter drop in a spiral motion into pan filled with 1 inch of hot oil (375 degrees). Fry until golden brown, turning once. Remove from pan & drain on paper towel. Sprinkle with powdered sugar & serve hot. SHIRLEY BROOME From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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