CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Main dish, Side dish |
4 |
Servings |
INGREDIENTS
2 |
c |
Drained garbanzos |
2 |
c |
Diced grn. peppers |
1/2 |
c |
Red onion, diced |
1/2 |
t |
Dillweed |
2 |
c |
Cooked brown rice |
2 |
|
Tomatoes, coarsely diced |
4 |
T |
Wine vinegar |
|
|
salt and pepper optional |
INSTRUCTIONS
Combine all ingredients. Toss well and refrigerate overnight. Toss
several times during refrigeration period and just before serving.
TAUB@vaxvmsx.babson.edu From Fatfree Digest April-May 1994, Formatting
by Sue Smith (using MMCONV) From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini
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