Name: Garbanzo Puree
Ingredients: 3 c Garbanzo beans, cooked; 1 tb Lemon juice; 1/4 ts Basil; 1/4 ts Garlic powder; 1 ts Onion powder; 1/2 ts Ground cumin; 1 tb Parsley

As a Christian, you have the capacity to walk before God with a clear conscience: 1. Confess and forsake known sin. Examine your guilt feelings in light of Scripture. Deal with the sin God’s Word reveals (Pr. 28:13; 1 Jn. 1:9; Jas. 5:16; Psm. 32:5). 2. Ask forgiveness and be reconciled to anyone you have wronged (Mt. 5:23-24; 6:14-15). 3. Make restitution to those you’ve wronged (Num. 5:6-7; Lk. 19:8; Phile. 19). 4. Don’t procrastinate in clearing your wounded conscience. Some people put off dealing with their guilt, thinking their conscience will clear itself in time. It won't. Procrastination allows the guilt feelings to fester. That in turn generates depression, anxiety, and other emotional problems (Ac. 24:16). 5. Educate your conscience. A weak, easily grieved conscience results from a lack of spiritual knowledge (1 Cor. 8:7).

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Grains		Condiment, Dressings, Mcdougall	4	Servings

INGREDIENTS

3	c	Garbanzo beans, cooked
1	tb	Lemon juice
1/4	ts	Basil
1/4	ts	Garlic powder
1	ts	Onion powder
1/2	ts	Ground cumin
1	tb	Parsley

INSTRUCTIONS

Recipe by: McDougall Plan Puree the beans and mix all of the ingredients
together. (This may be done in a blender.) Also, some water or bean-cooking
liquid may be added to make a creamy consistency.
HELPFUL HINTS: Let stand an hour at room temperature to blend flavors. Use
as sandwich spread, to fill "pocket bread" (pita) or as a dip for crackers
or pita.
From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mcdougal.zip

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