| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Grains, Dairy | Vegetarian | Brandnames, Vegetarian, Gardenburge | 1 | Servings |
INGREDIENTS
| 2 | sl | Whole grain rye bread |
| 1 | sl | (1 oz) low fat cheddar cheese |
| 1 | Gardenburger®; grilled or pan-sauteed |
INSTRUCTIONS
Place 2 slices of rye bread on flat top griddle or pan-toast, if preferred. Place cheese on top of one slice of bread. Once cheese is melted, add hot Gardenburger® to form sandwich. Slice in half and enjoy. Serve with New Red Potato Salad. Serves: 1 person Busted by kitPATh href= http://www.foodshow.com/ >visitor's window >gardenburger exhibit. See also >http://www.gardenburger.com Recipe by: Gardenburger Home Page Exhibit Directory Posted to MC-Recipe Digest V1 #975 by KitPATh <phannema@wizard.ucr.edu> on Dec 30, 1997
A Message from our Provider:
“The Will of God will never take you to where the Grace of God will not protect you.”