| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Grains, Dairy | Vegetarian | Brandnames, Gardenburge, Vegetarian | 1 | Servings |
INGREDIENTS
| 2 | Whole grain rye bread | |
| 1 | 1 oz low fat cheddar | |
| cheese | ||
| 1 | Gardenburger®, grilled or | |
| pan-sauteed |
INSTRUCTIONS
Place 2 slices of rye bread on flat top griddle or pan-toast, if preferred. Place cheese on top of one slice of bread. Once cheese is melted, add hot Gardenburger® to form sandwich. Slice in half and enjoy. Serve with New Red Potato Salad. Serves: 1 person Busted by kitPATh href= http://www.foodshow.com/ >visitor's window >gardenburger exhibit. See also >http://www.gardenburger.com Recipe by: Gardenburger Home Page Exhibit Directory Posted to MC-Recipe Digest V1 #975 by KitPATh <[email protected]> on Dec 30, 1997
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