| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Vegetarian | Bread machi, Breads, Fatfree, Vegetarian | 8 | servings |
INGREDIENTS
| 2 | c | Flour |
| 1 | c | Water; Heated To 105F |
| 1 | pk | Yeast |
| 1 | tb | Sugar |
| 1 | ts | Salt; Or Less |
| 3/4 | ts | Dried Basil |
| 3/4 | ts | Garlic Powder |
INSTRUCTIONS
Note that the ingredients are based on a 1 pound loaf made in a bread machine (hence no kneading instructions are supplied). Recipe by: kramerl@gdb.org (Laurie Kramer) Posted to EAT-LF Digest by Reggie and Jeff Dwork <reggie@best.com> on Oct 1, 1999, converted by MM_Buster v2.0l.
A Message from our Provider:
“With Jesus, you can do it”