Name: Garlic And Thyme Grilled Trout
Ingredients: 4 Whole trout; gutted; 4 Cloves garlic; sliced; 50 g Butter; (2oz); 2 tb Freshly chopped thyme; Salt and freshly ground black pepper; 50 g Flaked almonds; (2oz)

There is nothing Satan can do to alter or undermine the fact that we are saved. Not “angels, nor principalities, nor things present, nor things to come, nor powers, nor height, nor depth, nor any other created thing, shall be able to separate us from the love of God, which is in Christ Jesus our Lord” (Rom. 8:38-39). But, what he can do is erode our assurance and confidence that we are saved. Our salvation, our standing with God, does not fluctuate or diminish with our success or failure in spiritual battles. But Satan is determined to convince us that it does.

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
		Sainsbury2, Sainsbury’s	4	servings

INGREDIENTS

4		Whole trout; gutted
4		Cloves garlic; sliced
50	g	Butter; (2oz)
2	tb	Freshly chopped thyme
		Salt and freshly ground black pepper
50	g	Flaked almonds; (2oz)

INSTRUCTIONS

1. Make small slits in the trout, press in the sliced garlic and place on a
grill pan.
2. Mix together the butter, thyme and seasoning. Dot half over the trout
and place under a preheated moderate grill for 12-15 minutes, turning
occasionally and dotting with the remaining butter during cooking.
3. Sprinkle the almonds over the trout and return to the grill for 1-2
minutes until browned.
4. Serve immediately with new potatoes, mange tout and baby corn.
Converted by MC_Buster.
NOTES : A perfect dish for a summer lunch.
Converted by MM_Buster v2.0l.

A Message from our Provider:

“That man is truly happy who can say of all his substances, be it little or be it much, ‘The Lord gave it to me’. #Charles Spurgeon.”