Name: Garlic Basil Mayonnaise
Ingredients: 1/3 c Vegetable oil; 1 Egg; 4 To 7 garlic cloves; to taste; 1/2 c Spicy Globe or lemon basil tightly packed; 1/4 ts Dry mustard or; 1 ts Dijon-style mustard; 1 tb Lemon juice or cider vinegar; 1 ds Sugar; Salt and pepper; to taste; 2/3 c Olive oil

If your brother sins — chapter-and-verse disobedience to the Bible — and the sin is against you, rebuke him. Not a demeaning humiliation. Just sit down with him and say, “Brother, here in [biblical text], God says... But last Tuesday, you and I were in that meeting and, as I recall, you said/did... Brother, I can’t see how that behavior lines up with this verse. How do you see it?” No vague generalities, but verifiable facts, clearly addressed by the Bible. We need to have the freedom to rebuke one another’s sinful and foolish behavior. But let’s be gentle and respectful. Let’s offer the brother an opportunity to explain himself. After all, there might be more to it than one realizes. And let’s avoid the verb “to be” (“You are...”) or “always” and “never” (“You always/never...”). Those categories are too absolute to be fair. They blast the brother to smithereens, with no dignity left.

Ray Ortlund

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Eggs	Atlanta	Companion, Harned 1994, Herbs, Spreads, Sauces	1	Batch

INGREDIENTS

1/3	c	Vegetable oil
1		Egg
4		To 7 garlic cloves; to taste
1/2	c	Spicy Globe or lemon basil tightly packed
1/4	ts	Dry mustard or
1	ts	Dijon-style mustard
1	tb	Lemon juice or cider vinegar
1	ds	Sugar
		Salt and pepper; to taste
2/3	c	Olive oil

INSTRUCTIONS

Put all ingredients except the olive oil in a blender or food processor
fitted with a steel blade.  Puree for 1 minute, then slowly add the olive
oil with the machine still running. Stop as soon as all the olive oil has
been added and the oil has emulsified.  Do not overblend. A tablespoon of
hot water blended into the finished mayonnaise will stabilize it.
"The Herb Companion" writes: "Try this spread with meats, grilled chicken,
and vegetables, on sandwiches, and in salads."
Recipe from Karen Potter Morrione/Atlanta, GA in "Kitchen Table: Where
Herbs and Spices Make a Difference" column in "The Herb Companion." Dec.
1994/Jan. 1994, Vol. 6, No. 2.  Pg. 82.  Posted by Cathy Harned.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Gratitude is our ability to see the grace of GOD, morning by morning, no matter what else greets us in the course of the day.”