CATEGORY |
CUISINE |
TAG |
YIELD |
Seafood |
Vietnamese |
Spices, Vietnamese |
1 |
Servings |
INGREDIENTS
1/4 |
c |
Fish sauce |
1/4 |
c |
Rice vinegar |
2 |
tb |
Sugar |
2 |
tb |
Lime juice |
1 |
tb |
Garlic |
1 |
ts |
Chili paste |
INSTRUCTIONS
Combine all ingredients in a bowl and refrigerate over night to blend
flavors.
Yield - 1/2 cup
Formatted & Busted by RecipeLu <recipelu@recipelu.com>
Posted to recipelu-digest Volume 01 Number 230 by RecipeLu
<recipelu@geocities.com> on Nov 09, 1997
A Message from our Provider:
“When I grow up, I want to be like Jesus.”