CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
|
1 |
Servings |
INGREDIENTS
1 |
pk |
(16 oz) cream cheese, softened |
4 |
|
Cloves garlic, pressed |
1/2 |
c |
(more or less) low fat milk |
INSTRUCTIONS
Place softened cream cheese into a bowl. Add pressed garlic. Add some milk
and beat with electric mixer, adding enough milk to make a creamy
consistency (NOT soupy).
Refrigerate, covered, for at least one hour before serving.
Serve with plain old potato chips, or also use as a dip for chilled
veggies! Posted to Kitmailbox by Georgemmmc@aol.com on Apr 27, 1997
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