CATEGORY |
CUISINE |
TAG |
YIELD |
Meats |
|
Poultry, Rubs, Rubs and sp, Spices and |
1 |
Servings |
INGREDIENTS
1/4 |
c |
Garlic, minced |
1/4 |
c |
Lemon zest, grated about 2 |
|
|
lemons |
1/2 |
c |
Parsley, fresh chopped fine |
2 |
T |
Thyme, fresh chopped |
2 |
T |
Rosemary, fresh chopped |
2 |
T |
Sage, fresh chopped |
1/2 |
c |
Olive oil |
INSTRUCTIONS
In a small bowl, combine ingredients and mix well. Use the day it is
mixed. NOTES : Great on game hens and chicken before grilling. Recipe
by: Schlesinger - Licence to Grill Converted by MM_Buster v2.0l.
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