| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Ew, Text, Import | 1 | Servings | ||
INGREDIENTS
| 1 | sm | Clove garlic |
| 1/2 | ts | Saffron dissolved in rice vinegar |
| 1 | tb | Pimientos |
| 1/2 | c | Mayonnaise,; to taste |
| Rice vinegar, to taste | ||
| Salt | ||
| Crushed red pepper | ||
| Water, optional |
INSTRUCTIONS
In a food processor or blender puree clove garlic, saffron dissolved in some rice vinegar;, and pimientos. Add mayonnaise to taste. Add more rice vinegar to taste and season with salt and crushed red pepper. Thin with water if you wish. Recipe By :COOKING MONDAY TO FRIDAY SHOW# MF6602 Posted to MC-Recipe Digest V1 #230 Date: Sun, 29 Sep 1996 21:27:39 -0400 From: Meg Antczak <meginny@frontiernet.net>
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