Garlic-sesame String Beans

The Gospel is full submission to Jesus Christ as Lord. It’s not making Him your Lord when He is already the Lord over all people. Salvation comes when we acknowledge Christ, not only as our Savior, but also as our Lord. Lordship implies ownership. And if we accept His rightful ownership of our lives, we will submit to Him in all things. Naturally, that submission is in the clear commandments of Scripture. But it is also the everyday events that we can’t support with chapter and verse. Every decision for the Christian is a biblical decision. Every action for the Christian is an act of worship.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains		Holiday, Kwanzaa, Vegetables	6	Servings

INGREDIENTS

2	lb	Fresh string beans
2	T	Unsalted butter
1	T	Garlic, minced
2	T	Toasted sesame seeds

INSTRUCTIONS

Bring 4 cups of water to a boil in a medium-size saucepan. Wash the
string beans and cut iff the stem ends. When the water has reached a
rolling boil, plunge in the string beans annd allow to cook for 5-7
minutes, until they are firm but crisp. Heat the butter in a medium
size-skillet. When it is foamy add the garlic and sesame seeds and
cook, stirring constantly, until the garlic is slightly browned.  Add
the string beans and continue to cook, stirring constantly, until the
string beans are coated with thte gerlic and sesasme seeds.  Serve
hot.  Nutritional info per serving: 110 cal, 4g pro, 14g carb, 6g fat
(44%)  Source: A Kwanzaa Keepsake Miami Herald 12/21/95  From Gemini's
MASSIVE MealMaster collection at www.synapse.com/~gemini

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